Ethical issues in the development and implementation of nutrition-related public health policies and interventions: A scoping review

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dc.contributor.authorHurlimann, Thierry
dc.contributor.authorPeña-Rosas, Juan Pablo
dc.contributor.authorSaxena, Abha
dc.contributor.authorZamora, Gerardo
dc.contributor.authorGodard, Beatrice
dc.contributor.editorPLOS ONE
dc.date.accessioned2025-08-04T17:54:29Z
dc.date.available2025-08-04T17:54:29Z
dc.date.issued2017
dc.description.abstractThelimited integration of ethics in nutrition-related public health policies and interventions is onemajor concern for those who have the task of implementing them. Ethical challenges that are overlooked during the development of such interventions could raise serious ethical issues during their implementation and even after. As a result, these decision makers need technical support and ethical guidance for adaptation of interventions to local (cultural, social, economic, etc.) contexts.
dc.format.extent25 p.
dc.format.mediumDigital
dc.format.mimetypePDF
dc.identifier.urihttps://dspace-uh-tmp.igniteonline.la/handle/123456789/9429
dc.language.isoIngles
dc.publisherPLOS ONE
dc.titleEthical issues in the development and implementation of nutrition-related public health policies and interventions: A scoping review
dc.typeArticulo

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