Students perception of the 21st Century Chefs
| dc.contributor.author | Aguirre, Juan | |
| dc.contributor.author | Andrade, Laura | |
| dc.coverage | Costa Rica | |
| dc.date.accessioned | 2025-07-02T22:54:23Z | |
| dc.date.available | 2025-07-02T22:54:23Z | |
| dc.date.issued | 2013 | |
| dc.format.extent | 10 p. | |
| dc.format.medium | Digital | |
| dc.format.mimetype | ||
| dc.identifier.uri | https://dspace-uh-tmp.igniteonline.la/handle/123456789/9319 | |
| dc.language.iso | Ingles | |
| dc.publisher | PASOS. Revista de Turismo y Patrimonio Cultural | |
| dc.title | Students perception of the 21st Century Chefs | |
| dc.type | Articulo |
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