In the interest of food safety: a qualitative study investigating communication and trust between food regulators and food industry in the UK, Australia and New Zealand.
| dc.contributor.author | Meyer, Samantha B | |
| dc.contributor.author | Wilson, Annabelle M | |
| dc.contributor.author | Calnan, Michael | |
| dc.contributor.author | Henderson, Julie | |
| dc.contributor.author | Coveney, John | |
| dc.contributor.author | McCullum, Dean | |
| dc.contributor.author | Pearce, Alex R | |
| dc.contributor.author | Ward, Paul | |
| dc.contributor.author | Webb, Trevor | |
| dc.contributor.deparment | Escuela de Nutrición | en_US |
| dc.date.accessioned | 2023-02-23T16:05:34Z | |
| dc.date.available | 2023-02-23T16:05:34Z | |
| dc.date.issued | 2017 | |
| dc.format.extent | 13 p. | en_US |
| dc.format.medium | DIGITAL | en_US |
| dc.format.mimetype | en_US | |
| dc.identifier.uri | https://dspace-uh-tmp.igniteonline.la/handle/123456789/7475 | |
| dc.language.iso | en | en_US |
| dc.title | In the interest of food safety: a qualitative study investigating communication and trust between food regulators and food industry in the UK, Australia and New Zealand. | en_US |
| dc.type | Article | en_US |
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